Tuesday, February 21, 2012

Allergy-Free Wednesdays Blog Hop Week 5: February 15, 2012

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and five other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 6 blogs!  Check back each week for reader favorites and recipe highlights.    

Meet your AFW hostesses
(2) Michelle @ The Willing Cook 
(3) Laura @ Gluten Free Pantry 
(4) Nancy @ Real Food Allergy Free
(5) Janelle @ Gluten Freely Frugal
(6) and me, Amber @ The Tasty Alternative

What can I link-up on AFW?
*We welcome allergy-free cuisine in any shape or form
*Tips & allergy related articles/information welcome
*Food allergies, intolerance, and sensitivities all welcome
*Please provide a description of your recipe, such as Dairy Free (DF), Gluten Free (GF), etc.

Rules & Guidelines 
*Please provide the URL link directly to your post (not your homepage). 
*Please provide a link back to our weekly blog hop somewhere in your post.
*In order for your recipe to be featured, your post must contain a back link to our blog hop.
*Past and current recipes welcome.
*Recipes are not required to be free of all common allergy foods, just allergy-free in some way.
*Two weekly submissions max please. 
*Please leave a comment after you link-up and tell us about your weekly submission(s).
*Entries that don't comply with stated rules and guidelines will be respectfully removed.
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Featured Recipes & Highlights

Each week AFW features the three most popular recipes from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured.  Click HERE for last week's entries and the appropriate back link.  

So without further ado...

May I present you with the three most popular submissions:

Dark Chocolate Peanut Butter Granola Bars
What a fun spin on your traditional granola bar.
From:  Against All Grain 

Valentine's Tiramisu (DF, SF)
What a sweet treat for Valentine's Day.
From: Canned Time 

Peanut Butter Protein Balls
These would be a great snack on the go. 
From: Veggie Wonder 

And here are the three fabulous recipes/posts I chose to highlight:

  Sweet/SCD: Cinnamon and Raisin Bread Rolls (GF, SCD)
Vicky creates such incredible SCD recipes, always an inspiration.  In this post she discusses the medicinal uses and nutritional benefits of cinnamon.
From:  Gluten Free, SCD, and Veggie 

Savory: Curried Lentil Love Burgers
A delicious heart full of heart healthy ingredients.
What a fun way to get your savory on Valentine's Day (or any day for that matter)!
From: Heather @ Gluten Free Cat 

Informational: Everything You Wanted to Know about Sugar
This is a brilliant post - very comprehensive!  The comments are a great read too, lots a good feedback and interesting opinions on this topic.
From: Dawn @ Small Footprints Family

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Thanks for visiting Allergy-Free Wednesdays!
*Due to our growing blog hop, we are now allowing two weekly submissions max (no longer three). 
Thanks for being awesome and reading through our guidelines before linking up!
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8 comments:

  1. Thanks so much for featuring my post on sugar! This week I've posted a recipe for fermented shiso leaves, which remind me of all the different types of spicy fermented kimchi I enjoyed while living in South Korea.

    ReplyDelete
    Replies
    1. Hi Dawn,

      Sounds super interesting. Fermented shiso leaves! You're so creative.

      Thank you for sharing with us this week.

      Delete
  2. Happy Wednesday! I'm sharing Prosciutto Wrapped Haloumi Cheese with a Fennel Apple Salad and 10 Whole Food Snacks That You Can Pack.

    Have a great day!

    ReplyDelete
    Replies
    1. Hi There France,

      Great submissions this week! I love it.

      Thanks for sharing with us!

      Delete
  3. Hi Amber! Thank you so much for highlighting my cinnamon rolls! This week I've shared the spice biscuit recipe! BTW I'd love to see yours! This is a great carnival, sooo many recipes linked here! I'm just going to spend a few minutes having a look at some of them!

    ReplyDelete
    Replies
    1. Hi Vicki,

      Absolutely. :-)

      And thank you for sharing your awesome spice biscuits this week. I will for sure have my ginger cookies up on the blog soon.

      And thank for sharing AFW on Facebook today. You're the best!

      Delete
  4. Thanks so much Amber for featuring my Tiramisu. It really was delicious and easy to make. I so appreciate you all's kind comments. Thanks!

    ReplyDelete
  5. Thank you for highlighting my Love Burgers!!! I'm really enjoying your blog and blog hop!

    ReplyDelete

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