Tuesday, October 23, 2012

Allergy-Free Wednesdays Week 40: October 24, 2012

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 7 blogs!  Check back each week for reader favorites and recipe highlights.  

Before linking up - PLEASE click HERE to review rules, guidelines, and legal information.  Thank you!  
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Featured Recipes & Highlights

Each week AFW features the three most popular recipes from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured.  Click HERE for last week's entries and the appropriate back link.  

So without further ado...

May I present you with the most popular submission (most viewed by readers):

Paleo Apple Squash Muffins 
   From: Fresh 4 Five


And here are the three fabulous recipes/posts I chose to highlight:

Aunt Nettie's Chicken Salad with Roasted Red Peppers and Garlic
(grain free, dairy free)
From:  My Big Fat Grain Free Life 

Chocolate Almond Milk
From: Gluten-Free Cat
  
Flourless Egg Free Nut Butter Cookies
(with a secret ingredient)
From: Gluten Free Easily (GFE)
*
Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!
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14 comments:

  1. Hi Amber! Thank you for hosting again! I've added my Caramel Apple Pie For Two this week. I hope you have a great week! :-)

    ReplyDelete
    Replies
    1. Hi Lauren,

      What a lovely pie!!! Love the portion size and ingredients. Thanks for sharing with us this week. :-)

      Delete
  2. This week I'm linking up with my Dairy Free Pumpkin Spice Creamer recipe!

    http://thecoconutmama.com/2012/10/dairy-free-pumpkin-spice-creamer/

    Thanks for hosting!

    ReplyDelete
    Replies
    1. LOVE this recipe! How smart. Thank you so much for sharing with us. I will be featuring this recipe tonight. :-)

      Delete
  3. I need to make Shirley's (GFE) cookies! I saw those last week and they look so good! Great line up this week! So many great foods!

    ReplyDelete
    Replies
    1. Thanks Sarena. Hope you're well. And thanks for stopping by AFW.

      Delete
  4. Thanks so much for the shout out on my Chocolate Almond Milk! And I love Shirley's cookies too! I must try that secret ingredient soon.

    I'm linking up an old favorite...Black Bean Sweet Potato Tacos. The filling is key. Just wrap them up in your favorite tortilla. Have a great week!

    ReplyDelete
    Replies
    1. Oh my pleasure, Heather.

      Your black bean sweet potato tacos looks fabulous!! You always make such creative dishes.

      Delete
  5. Thanks for hosting today! Today I am sharing two grain free and gluten free recipes.

    Banana nut bread & chocolate chip cookies. (gluten & grain free)


    Have a wonderful week!

    ReplyDelete
    Replies
    1. Fabulous recipe, Halle. Thanks for sharing. :-)

      Delete
  6. Thanks for again hosting AFW. I linked up a chocolate cake recipe!

    ReplyDelete
    Replies
    1. Yum! Chocolate cake is always a winner. Thanks for sharing. :-)

      Delete
  7. Thanks for hosting Amber and for highlighting all the great features!

    I'm sharing How To Instantly Improve Your Marriage, A Date Night Shrimp Bisque (DF), and 10 Minute Homemade Hot Sauce.

    http://www.beyondthepeel.net/2012/10/10-minute-homemade-hot-sauce.html

    Have a great day!

    ReplyDelete
  8. Just had to stop by well after the fact to say thanks so much for highlighting my latest flourless recipes, those secret ingredient cookies! ;-)

    xo,
    Shirley

    ReplyDelete

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