Tuesday, November 6, 2012

Allergy-Free Wednesdays Week 42: November 7, 2012

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 7 blogs!  Check back each week for reader favorites and recipe highlights.  

Before linking up - PLEASE click HERE to review rules, guidelines, and legal information.  Thank you!  
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Featured Recipes & Highlights

Each week AFW features the three most popular recipes from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured.  Click HERE for last week's entries and the appropriate back link.  

So without further ado...

May I present you with the most popular submission (most viewed by readers):

Quick Daily Liver Cleanse 
   From: The Kitchen Rag 


And here are the three fabulous recipes/posts I chose to highlight:

Mocha Banana Protein Soft Serve
 From: Sensual Appeal 

Homemade Milk Duds
From: Oatmeal with a Fork 
  
Raw Ranch Veggie Wraps
From: Food and Yoga For Life 
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Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!
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20 comments:

  1. This week I am sharing a recipe for crispy, crunchy rutabaga fries (Top 8 Free, GF, Vegan)! http://www.thetastyalternative.com/2012/11/allergy-free-wednesdays-week-42.html
    Thanks for hosting! :D

    ReplyDelete
    Replies
    1. Hi Stephanie,

      Thanks for sharing...these fries sounds amazing! Pinned and can't wait to try. :-)

      Delete
  2. Hi Amber, I've linked up my adoption post of Beth at Tasty Yummies. I made a yummy grain-free, refined sugar free recipe of hers. ;-)

    Hope you're having a good week! Thanks for hosting! xo,
    Shirley

    ReplyDelete
    Replies
    1. Just loved the adoption, Shirley! I so enjoy Beth's blog too. I've made several of her recipes. Thanks for sharing with us this week on AFW!! :-)

      Delete
  3. Good morning, Amber! Hope you are having a great week so far. AFW is my favorite way to start my Wednesdays. :) That Mocha Banana Soft Serve has protein??? I must investigate this before dashing out to school!

    I've linked up Raw Chocolate Chunk Cookies. I'm getting better at using up my almond pulp, and I credit you with helping my learning process!

    ReplyDelete
    Replies
    1. Hi Heather,

      Those raw chocolate chunk cookies look amazing. I am sharing them this week on AFW!! :-)

      Thanks for always sharing such wonderful raw recipes.

      Delete
  4. Hi!
    Thanks for letting me share my own recipe of tasty and delicious
    Chili Roasted Sweet Potatoes!

    Here’s the link:
    http://www.momessentials.net/chili-roasted-sweet-potatoes/

    ReplyDelete
    Replies
    1. Hi Jenni,

      Yum, chili roasted sweet potatoes! Love that. Thanks for sharing with us. :-)

      Delete
  5. Hi Amber! I shared my Gingerbread recipe today!

    Take care


    Vicky x

    ReplyDelete
    Replies
    1. Hi Vicky,

      That gingerbread recipe is just FAB! Thank you for sharing with us. :-)

      Delete
  6. Thanks for hosting Amber! I love your picks, especially those raw wraps- they have been calling my name! This week I'm sharing my Sweet and Savoury Roasted Acorn Squash! Have a lovely week :)

    ReplyDelete
    Replies
    1. Thanks Gabby. It's always so hard to choose each week. Your sweet and Savory Roasted Acorn Squash looks amazing.

      Delete
  7. Hi Amber! This week I'm sharing my Grain & Veggie Salad Over Shredded Cabbage. My version is not gluten free, but the bulgar wheat could be substituted for quinoa. The recipe is dairy free! I'm at #82! Have a good week!

    ReplyDelete
    Replies
    1. Looks Great, Sarah. Thanks for sharing.

      Delete
  8. Hey Amber!

    I've linked up a recipe for Pan-Seared Cubed Steak with a Mushroom Sage "Cream" Sauce that doesn't contain dairy, wheat or grains.

    Thanks for hosting!

    Jen

    ReplyDelete
    Replies
    1. So sorry Amber! My first link didn't work properly. I entered the same dish a second time and it worked. Not sure how to delete the first one.

      Thank you and sorry for the trouble!

      Jen

      Delete
    2. Looks amazing as always, Jen! Just love your savory dishes. :-)

      Delete
  9. Yay so many great dishes ;D Yum!
    I brought my Sweet Potato Mung Bean Cakes ~ gluten free & vegan recipe ;)
    xoxo
    Ella

    ReplyDelete
  10. I love the highlights! Really great choices Amber. Have a fantastic week. I hope you're getting some of the same sunshine we're getting.

    ReplyDelete
    Replies
    1. Thanks for stopping by France. Have a great rest of your week.

      Delete

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