Tuesday, February 26, 2013

Allergy-Free Wednesdays Week 56: February 27, 2013

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 7 blogs!  Check back each week for reader favorites and recipe highlights.  

Before linking up - PLEASE click HERE to review rules, guidelines, and legal information.  Thank you!  
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Featured Recipes & Highlights

Each week AFW features the most most popular recipe from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured.  Click HERE for last week's entries and the appropriate back link.  

So without further ado...

May I present you with the most popular submission (most viewed by readers):

Chocolate Bombs
   From:  Gluten Free Easily


And here is my favorite recipe from last week: 

Cinnamon Spice Doughnuts
(Allergy-Friendly)
From: Raia's Kitchen 
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Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!
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6 comments:

  1. Thanks for hosting Amber! I'm adding my Dairy-Free Ice Cream this week. Have a great night! :-)

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  2. Thanks for hosting again! This week I linked up to my favorite, simple way to prepare kale – a few dried cranberries transform the dish into something even picky eaters will like.

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  3. Hello Miss Amber,
    My website's linking issue finally got fixed. Hip hip hooray! Today I'm sharing my new recipe for Country Seed Bread and Part 2 of Things I feed my (gluten free & whole food) kids.

    Thank you for hosting. I hope you have a great week!
    Hugs,
    Megan

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  4. Yay on my Chocolate Bombs being chosen! I'm so honored! And those donuts certainly look amazing! I've linked up my Crustless Fudge Pie this week. :-)

    Thanks, Amber, and AGFW!
    Shirley

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  5. Thanks for the feature Amber! :)

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  6. Hi Amber! Hope all is well! I shared my Grain and Sugar Free Banana and Walnut Bread recipe today!

    Hope you have a lovely week! xo

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